How to Pick Your Wedding Menu style
Here are a few steps to help you pick your wedding menu style:
Determine your budget: Determine how much you are willing to spend on the wedding food and use this as a guide for menu planning.
Consider your guests: Think about the preferences and dietary restrictions of your guests. Make sure to have a variety of options available, including vegetarian and vegan dishes.
Decide on the atmosphere you want to create: Consider the overall theme and atmosphere of your wedding and choose a menu style that fits with this vibe. For example, a formal sit-down dinner may be a good choice for a black tie wedding, while a more casual buffet or food stations may be a good fit for a laid-back outdoor wedding.
Think about your venue: Consider the size and layout of your venue and choose a menu style that will work well in that space. For example, a sit-down dinner may be a good choice for a smaller venue, while a buffet or food stations may be a better option for a larger space.
Consult with your catering team: Work with your catering team or venue coordinator to choose a menu style that fits your needs and preferences. They can help you plan and coordinate the details of the meal and ensure that everything runs smoothly on the day of the event.